Tag Archive
Back to School…Already?
Not quite (in Missoula, MT) but I wanted to get things started up again for you ‘planners’ out there. To munch on today we’ve got some couscous, a fruit salad (one of my favorite things about summer), a slice of banana bread (a bit bunched up), some dino vitamins, some corn off the cob, Annie’s […]
Green Grapes, Diced Organic Apple, and More
Even though I don’t manage to type organic in front of every food I discuss, I try to buy only organic foods and/or locally grown/made foods. I think it is really important to know your farmer and eat organic foods whenever possible. So today we’re enjoying a lunch full of organic goodness. This locally made […]
Turkey Bun with Lettuce, Homegrown Peas and More
Locally made bun filled with Applegate Turkey, Tillamook Cheddar Cheese and some Lettuce. Fruit Salad (Kiwi, grapes, strawberries, blueberries, nectarines, and cantaloupe (Dixon Melon)), organic fig cookies, and peas straight from our backyard – planted by Simon himself – are our sides for today. Don’t forget to take your vitamins and some refreshing water to […]
Thinwich, Carrot Sticks and More
Today we’ll enjoy an Applegate Turkey and Tillamook Cheddar Cheese Thinwich. These little Thinwiches are nice if you want something a bit lighter than regular bread. Sides include an organic Pink Lady Apple, a couple of Fig Cookies, a small cupful of Raspberry Soy Yogurt, some organic carrot sticks, and a homegrown hard-boiled hen egg […]
Macaroni and Cheese and Olives, Applesauce and More
So there is something magical about Black Olives at our house. My kids go ape for them – maybe it is being able to cover each finger tip with them and make your hands transform into something silly (that you can eat)? I’m not sure. But since we opened a can – there will be […]
Applegate Honey Ham and Cheese, Organic Carrots and More
Today we’ve got ourselves a tasty Applegate Honey Ham and Tillamook Cheddar CheeseĀ Sandwich on Wheat Montana Bread. For sides we’ve got a homegrown hard-boiled egg, organic carrots, a cup of strawberry soy yogurt covered with frozen organic blueberries and a side of yummy organic applesauce. If you ask Gus “Yums!” Oh and to drink […]