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Leftover Cheese and Black Olive Pizza, Dino Vitamins and More
We’ve got some of our favorite leftovers today – we, almost weekly, order some Le Petit pizza dough from Farm to Family and whip up our own concoctions on the most delicious crust around. It usually is Lifeline Montzarella and some sauce (today homemade sauce from our backyard tomatoes) and some black olives. The boys […]
Bacon & Egg Breakfast Bagel
Just throwing a little wrench in the works…so my husband has this site, it is called Chew Time, this particular dish is a breakfast we enjoyed camping on the morning after his birthday…so he does something similar to what I do but he’s not making all of the food, he’s just sharing food you think […]
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