Tag Archive
Mario Loves Lunch!
Seriously he does. So today we’ll share a turkey sandwich on multi-grain bread – and apparently someone’s crust got cut off there is a small crust graveyard to the right of the Happy Mario Lunch today. A 1/2 banana, some diced organic apples, a pretty row of plums and some soy yogurt and vitamins to […]
Leftover Cheese and Black Olive Pizza, Dino Vitamins and More
We’ve got some of our favorite leftovers today – we, almost weekly, order some Le Petit pizza dough from Farm to Family and whip up our own concoctions on the most delicious crust around. It usually is Lifeline Montzarella and some sauce (today homemade sauce from our backyard tomatoes) and some black olives. The boys […]
PB & J Bites, Cherry Tomatoes and More
PB & J Bites is where it is at – they are crust free – and is there a kid out there that really loves crust – few and far between I’m sure. For sides we’ve got raspberries and blueberries and some homegrown cherry tomatoes, honeydew melon mixed with some Montana Dixon melon (aka cantaloupe) […]
Fresh Peas, Leftover Pizza and More
Well actually I don’t know if I’d call them fresh peas. The peas are from our backyard garden – blanched and frozen back in July, but delicious all the same. The pizza was homemade for dinner last night using Le Petit Dough for the crust, Quorn cutlets and organic tomato sauce and Lifeline Cheese (locally […]
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