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Cheeseburger, Diced Organic Apple and More
Montana-grown grass fed Cheeseburger (with ketchup, mustard, Tillamook Cheddar, and organic dill pickle slices) is the main course. Since it is a long day today we have a slice of leftover cheese pizza from Biga cut into strips, Simon can eat more than me! Sides include a diced organic apple, pretzel fish with soy yogurt […]
Cheeseburger, Pickle and More
Today we’ve got a cheeseburger (MT raised beef and Tillamook Extra Sharp Cheddar Cheese) with a pickle on a potato bun. For sides Simon will enjoy a baked potato and some organic strawberry applesauce. To quench a guy’s thirst we’ll have some Odwalla Citrus C. If you’d like to know more about the lunchboxes featured […]
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