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Annie's Macaroni and Cheese
apple
apples
applesauce
banana
black olives
blueberries
carrots
cheese
cherry tomatoes
clementine
cold lunch
diced organic apple
diced organic apples
dino-vitamins
edamame
Fig Cookies
fruit salad
goldfish crackers
grapes
green grapes
Hard-Boiled hen egg
hard boiled egg
Hot Dog
Ketchup
Lemon Soy Yogurt
lettuce
nectarines
orange slices
organic applesauce
Organic Strawberries
Organic Strawberry Applesauce
pb&j
peanut butter and jelly
pesto pasta
raisins
red grapes
Rice Dream Rice Milk
Soy Yogurt
strawberries
strawberry soy yogurt
turkey
vitamins
water
Wheat Montana Flax Seed Bread
Tofurkey, Tomato and Cheese Sandwich, Peas and More
Pretty much the best time of year to make a lunch, really! Our garden is FULL of deliciousness. This lunch has a whole lot of homemade/homegrown elements. Homemade white bread filled with Tofurkey, Tillamook Extra Sharp Cheddar Cheese, and locally grown tomatoes. A hard-boiled hen egg straight out of our backyard, weird curly carrots and [...]
Leftover Pizza, Fruit Salad and More
Seems like we have pizza at least once a week and often we make it ourselves (which is the best!) but we have a favorite pizza restaurant in town and a good friend happens to own it – Biga Pizza is where it is at if you visit Missoula! So this lunch is filled with [...]
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